Obit: Parsons, Martin H. (1898? - 1958)

Contact: stan@wiclarkcountyhistory.org

Surnames: Parsons, Sprengler 
 

----Source: Abbotsford Tribune (Abbotsford, Clark County, Wis.) 12/18/1958 
 

Parsons, Martin H. (1898? - 14 Dec. 1958) 
 

Funeral services for Martin H. Parsons, 60, who died Sunday afternoon at Wisconsin General hospital, Madison, following surgery for brain tumor, were held Wednesday afternoon at 2:00 o’clock at St. Peter’s Lutheran church, Dorchester. The Rev. F. H. Sprengler officiated. Internment was made in the Dorchester cemetery. 
 

Mr. Parsons was a skilled cheese maker and for 13 years served as secretary-treasurer of the Central Wisconsin Cheesemakers and Buttermakers Association and was president for two years. At the time of his death, he was director of the Wisconsin Cheesemakers Association, a member and officer of the Lutheran Men’s Club, and the Lions Club at Dorchester. 
 

He lived for 31 years in the town of Holton in Clark county, where he operated the Cloverdale Cheese Factory. For 12 years he served as a school board member. 
 

He is survived by his widow, two daughters, five brothers, and two sisters.