News: Spencer History - Saloons
Transcriber:
stan@wiclarkcountyhistory.org
Surnames: Frothinger, Bresnahan, Langdon, Vanderhoof, Johnston, Jogbaum, Ducate,
Oetell, Stoltenow, Seefeld, Tonn, Seitz, Ayers, Reas, Klatt, Picus, Baker,
Seimer, Fenhouse, Holterman, Dittner, Schmitt, Flink, Will, Bodle, Scherer,
Schultz, Krohn
Source: Spencer Centennial Book (1874 – 1974)
Spencer's earliest settlers were Baptist and Methodist people who by church
precept and upbringing were firm believers in total abstinence. They would have
this new town a dry one, and did succeed in preventing the brewery from being
built within the village limits. However, as more and more European immigrants,
who had no misgivings about enjoying a glass of beer, moved into the village and
surrounding area, they soon found themselves in a minority. Along with the
newcomers came the saloons and they were here to stay.
The saloon filled a certain social need; it provided a place where men could
meet and enjoy good fellowship, drink a toast to one another's good health,
exchange local news and discuss the current events of the day. If arguments
became heated, the opponents sometimes retired to the street to settle the
matter in a quicker and more effective manner. Tables were provided for card
playing; the music was their own singing. "Those were the days," and the old
time saloon of those days has passed out of the picture to give way to the
modern, well equipped tavern with its juke box, radio, T.V. and more elegant
furnishings.
Here are the names of some of those early saloons and their proprietors:
The Star, owned by John Frothinger, located a few feet west of the Pioneer
House, was operated by P. J. Bresnahan. It burned July 27, 1883, and in so doing
set fire to the Pioneer House which was also destroyed. The Northwestern Saloon
was owned by M. Langdon and The Phoenix by C. Vanderhoof. Ed Johnston had a
saloon on East Main Street. William Jogbaum operated the "William Tell Saloon."
In an 1882 newspaper he advertised that he had thoroughly refitted the vacated
Ducate building, was putting in a No. 1 stock of good, and proposed to do
business on the square. Ralph Oetell’s saloon burned in the first of 1886 and he
listed his loss at $800.00.
Charles Stoltenow built the Farmer's Home located on the east corner of LaSalle
& Main. There was a side entrance on LaSalle Street to a room for ladies to sit
and wait for their husbands. Mr. Stoltenow also provided a billiard table. About
1914 Fred Seefeld bought the business, and he and Max Stoltenow (the next door
merchant) built a shed to the rear of the property as shelter for horses and
vehicles. Due to failing health, Mr. Seefeld rented his business to Frank Tonn
of Riplinger who kept it for only a short time. Herman Seitz purchased the
saloon in 1918 or 1919 and his sons, Art and George, were associated with him.
George Seitz later purchased the business and operated it until his death in
1956. His wife, Amanda, still carries on the business.
Jonas Ayers and Fred Reas operated the South Side Sample Room in what used to be
the Klatt building, now part of the Picus I.G.A. Mr. Reas retired in 1944.
In later years many of the taverns served lunches. Baker's Buffet, owned by Art
Baker, was located on the north side of Clark Street next to the tracks and was
a convenient place for train men to run in for a snack. Later Herman Seimer's
brother bought the building for rental purposes and there was a frequent change
in operators, namely Art and George Seitz, Gary Fenhouse, Roger Holterman,
Ernest Dittner, Carl Schmitt of Marshfield and Wally Flink.
Wally Flink later purchased the Dairy Belt office building, now the Carpenter
building, and remodeled and modernized it for a bar. For a time he kept a cute
little monkey on display in a cage there. About 1960 he remodeled his "Cozy
Corner" interior, providing a modern bar, and moving his business there, naming
it the Breeze-Inn. Leland Will is the present owner.
Gary Fenhouse, who had operated a saloon in Baker's Buffet, purchased the Bodle
building, converted one portion of it into a tavern and rented the other part to
restaurant operators. The upstairs was used for family living quarters. He
remained in business until his death in 1963. His widow, Bessie Fenhouse, still
owns the building and the tavern is operated by Mrs. Minerva Scherer.
Many hotels provided bar rooms such as National House and the Railroad House. In
late years Mayme Suprey Schultz opened a bar in the front part of her hotel
which has been maintained by succeeding owners, Art Krohn and Ann Fenhouse.
The Plaza Cocktail Lounge at the Village Plaza is a very modern, attractive
place with live music furnished on certain evenings.
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