Kitchen No. 639, one of the rolling kitchens of S. S. U., with Cook Walter B. Brown seasoning the potatoes, Ippecourt, Department of the Meuse, France. These kitchens presented a constant target for the big guns of the enemy.
THE FOOD DETAIL
A dangerous bit of work. Company M, 102nd Infantry, near Aizy, France, carrying food along a communicating trench to the boys in the front line trenches. Food carriers were targets for the bullets of enemy snipers.
